Now I don't usually do tutorials... actually I've never done one! I don't think I'm 'expert' enough at anything to warrant producing tutorials in anything really lol. However, I was asked how I cut scallop circle cards without them ending up wonky, and I couldn't think of a way of explaining that without a few pics.
My circle dies are Go Kreate ones, which I'm fairly sure are exactly the same as the Little Claire 'amazing frame' ones. They're very big! I've used bright card so it shows up better.
Cut, score and fold your card base as usual - mine is a 5.75" square base.
Then position your die on the card base - as you can see in the pic below, there are 2 scallops at the bottom so that your card will stand fairly level when cut, and 3 scallops overlapping the folded edge.
Hold the die in place with masking tape.
The pic below shows the back of the folded edge.
Cut with your die cutter as usual - carefully though, as you have a double layer of cardstock... don't force it!
Being the clumsiest person ever, I have broken one of my Big Shot plates before while doing this - oops!
And here's the scalloped card.
Hope this helps someone - hopefully, it will at least help Louise who asked me the question :o)
